‘Sanctity of Tirupati laddu restored’: Temple trust after reports of ‘beef fat, fish oil’ in ‘prasadam’

The Tirumala Tirupati Devasthanams has taken steps to restore the sanctity of its laddu prasadam after lab tests revealed adulteration with beef fat and fish oil. Following complaints about changes in taste, the temple trust temporarily halted using cow-based products for making prasadam, ensuring purity and quality are maintained.